{"id":24725,"date":"2025-07-23T14:10:19","date_gmt":"2025-07-23T14:10:19","guid":{"rendered":"https:\/\/verges.design\/cook-talk-taste-of-season-divinum\/"},"modified":"2025-08-01T06:41:13","modified_gmt":"2025-08-01T06:41:13","slug":"cook-talk-taste-of-season-divinum","status":"publish","type":"post","link":"https:\/\/verges.design\/es\/cook-talk-taste-of-season-divinum\/","title":{"rendered":"Cook &#038; Talk: taste of season &#8211; Divinum"},"content":{"rendered":"<p>Nuestra pr\u00f3xima parada de \u201cCook\u00a0and\u00a0Talk\u201d\u00a0nos lleva al coraz\u00f3n de Girona, al restaurante\u00a0<strong><a href=\"https:\/\/www.dvnum.com\/\">Divinum<\/a><\/strong>. Donde su propuesta gastron\u00f3mica destaca por la excelencia, la profesionalidad y el cuidado por cada detalle.<\/p>\n<p>El restaurante abri\u00f3 hace poco m\u00e1s de 20\u202fa\u00f1os, primero como un peque\u00f1o local donde se serv\u00edan vinos y quesos, con el tiempo esas tapas se vieron acompa\u00f1adas de platillos cada vez m\u00e1s elaborados. El sue\u00f1o de Joan\u202fMorillo\u00a0y Laura\u202fTejero evolucion\u00f3 hasta convertirse en el proyecto que es hoy, un restaurante galardonado con una estrella Michelin, un reconocimiento que premia su calidad y refleja la excelencia de su equipo.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nuestra pr\u00f3xima parada de \u201cCook\u00a0and\u00a0Talk\u201d\u00a0nos lleva al coraz\u00f3n de Girona, al restaurante\u00a0Divinum. Donde su propuesta gastron\u00f3mica destaca por la excelencia, la profesionalidad y el cuidado por cada detalle. El restaurante abri\u00f3 hace poco m\u00e1s de 20\u202fa\u00f1os, primero como un peque\u00f1o local donde se serv\u00edan vinos y quesos, con el tiempo esas tapas se vieron acompa\u00f1adas [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-24725","post","type-post","status-publish","format-standard","hentry","category-proyectos"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cook &amp; Talk: taste of season - Divinum - Verg\u00e9s<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/verges.design\/es\/cook-talk-taste-of-season-divinum\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cook &amp; Talk: taste of season - Divinum - Verg\u00e9s\" \/>\n<meta property=\"og:description\" content=\"Nuestra pr\u00f3xima parada de \u201cCook\u00a0and\u00a0Talk\u201d\u00a0nos lleva al coraz\u00f3n de Girona, al restaurante\u00a0Divinum. 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